Menu

Appetizers

Note: Prices May Vary


Soups
Black Bean, Soup-of-the-Day
Cup 3.50 Bowl 4.75
French Onion Au Gratin
Cup 3.75 Bowl 4.95

Shrimp Bianca
Sautéed in Wine and Garlic, Served with Chicken Strips & Garlic Toast
13.95

Jumbo Shrimp Cocktail
With Cocktail Sauce and Lemon Wedge
13.95

Escargot
In Butter Garlic Sauce with Garlic Toast Points
13.95

Calamari
Lightly Floured and Fried
13.95

New Zealand Mussels
Broiled or Steamed with Drawn Butter, or Marinated and Served Chilled
12.95

Fried Chicken Strips
With Cocktail Sauce, Ranch or Marinara
10.95

Mozzarella Sticks
With Marinara or Cocktail Sauce (10 sticks)
10.95

Onion Straws
Made-to-Order, Lightly Floured, and Fried for Two
11.95

Stuffed Mushrooms
With our crabmeat blend stuffing
11.95

Baked Brie & Fresh Fruit
Warm Brie Cheese and Fresh Fruit for Two
13.95



Click Below for the Menu of choice

Appetizers | Lunch & Sandwich Platters | Entree Salads | Poultry | Pasta | Steaks & Chops | Seafood | Children’s Menu | Dessert | Wine

Entrées Include 1 Salad Choice: Caesar Salad, Tossed Salad, Pasta Salad, Cottage Cheese, Apple Sauce, Fresh Fruit Cup or Cup of Soup
Upgrade: Bleu Cheese Wedge, Hearts of Palm, Spinach or Greek Salad, Add 4.95.
Entrées Include 1 Potato Choice: Chef’s Potato of the Day, French Fries, Rice, Potato Rounds, or Baked Potato (after 5 pm)
Or Substitute extra Vegetables in place of Potato choice.
Upgrade: Loaded Baked Potato, Add 3.75; Upgrade: Fettuccini Alfredo (In place of Potato Choice), Add 4.95
Vegetable: Chef’s Vegetable of the Day
Upgrade: Steamed Broccoli or Cauliflower, Add 3.50; Upgrade: Sautéed Spinach, Add 4.95; Upgrade: Sautéed Mushrooms, Add 5.50

Pasta and Parmesan Entrees Exclude Vegetable. Extra, Side and Add-On Items are additional Cost.
Add 6.50 for Entrees Split in Kitchen, Includes an additional Salad and Starch

Salad Dressings
  • House Made Ranch
  • House Made Bleu Cheese
  • House Italian, Made to Order with Fresh Mushrooms & Red Onions
  • House Made Honey Mustard Peppercorn
  • Balsamic Vinaigrette
  • Raspberry Vinaigrette, (Fat Free)
  • Low-Fat Asian Sesame
  • Thousand Island

Contact Us About
  • Gift Certificates
  • Carry-Out
  • Party Rentals
  • Banquets & Catering
  • Private Dining & MeetingRooms
  • Receptions, Rehearsal Dinners

Additional Information
  • Not all Ingredients Are Listed in Menu, Please let Server Know of Any Food Allergies
  • Extra, Add-On, & Side Items Are Additional Cost
  • 18% Gratuity May Be Added to Groups of 12 or More
  • Add 3.00 for Menu Items Split in Kitchen
  • Consuming raw or undercooked poultry, seafood, meats or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.